Seasonal Beers – Brewed only certain times of year

Bagpiper’s Scotch Ale
Style: Scotch Ale A.B.V.: 8.5% O.G.: 1.084 I.B.U.: 25
GABF Award-Winning Scotch Ale A long, patient boil of imported smoked and roasted malts produces this fine, silky smooth mahogany colored ale. It's full slick body sings boldly with prominent notes of caramel toffee, hints of highland smoke and roasted grains. Touches of nut and cocoa leading to slightly worty caramel and figs. Complex back flavors of toast and dried grass come with a warm alcohol creaminess at the end. Style Scotch Ale has a pronounced strong, dark, malty flavor. The malt character has caramel and toffee leanings with an overall sweet, earthy, roasted aroma. This-full bodied ale is...
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Blueberry Belch
Style: American Style Fruit Beer A.B.V.: 4.2% O.G.: 1.044 I.B.U.: 10
Best Summer Ale, Philadelphia Summer Ale Fest 2011 Made With Real Blueberry Fruit Each 15bbl batch is made using 150 pounds of 100% real fruit. No added sweeteners or flavors. Blueberry Belch is a fantastic summer session beer that pairs well with poultry and salads, as well as earthy cheeses like camembert and fontina. It goes great with our PA Dutch and German dishes here at Fegley's Brew Works, and we admit with a smile that we find it to be a hit at brunch with egg dishes, pancakes, waffles and bacon. With a definite aroma of blueberries, this slightly cloudy (unfiltered real fruit) ale...
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Bourbon Barrel Insidious Imperial Stout
Style: Russian Imperial Stout A.B.V.: 9.0% O.G.: 1.088 I.B.U.: 40
We’ve taken our Insidious Imperial Stout and kept it hostage for nearly a year in the cellar. Aged in Kentucky Bourbon barrels, this Imperial Stout has a seductive bourbon aroma with the flavors of chocolate and vanilla, finishing with a warming bourbon finish. Everything you love about Insidious is enhanced in this Bourbon Barrel rendition. ...
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Devious Imperial Pumpkin
Style: Pumpkin Ale A.B.V.: 9.0% O.G.: 1.088
Amber hued Imperial Pumpkin Ale brewed with real pumpkin and pale, Munich, and caramel malts. Ginger, cinnamon, nutmeg, clove, and allspice are flawlessly combined with the subtle taste of pumpkin for the most deviously enticing Autumn brew. Style Imperial Pumpkin Ale - A fall seasonal that ups the abv to 9% from a standard Pumpkin Ale. Imperial Pumpkin Ales are still typically mild, with a malty backbone that is balanced by the additional alcohol. The spice takes a lead, but is not overwhelming to the natural pumpkin that's used in the brew. Reviews Beer Advocate Duper's Brew Review Passion Beer RateBeer "A strong contender in this year’s fermented pumpkin...
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Hefeweizen
Style: German Style Wheat A.B.V.: 5.2% O.G.: 1.053 I.B.U.: 12
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Insidious Imperial Stout
Style: Russian Imperial Stout A.B.V.: 9.0% O.G.: 1.088 I.B.U.: 40
Rich and seductively smooth with complex chocolate and roasted flavors and hints of dark fruit. We conjure this by squeezing the life from two-row pale malts, chocolate and caramel malts and roasted barley. Then we boil their spirits with East Kent Golding hops, and unleash an English ale yeast to feast upon and transform the remains. What emerges is a black deity-sized libation that will be your portal to the dark side. Bottled conditioned for natural carbonation, you may cellar Insidious for several years for additional smoothness...though be warned, it's temptation will perpetually haunt you. Now available Bourbon Barrel Insidious Imperial Stout Click here for audio Buffalo Bill...
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Monkey Wrench
Style: Saison A.B.V.: 7.0% O.G.: 1.070 I.B.U.: 25
Style Saison An outstanding example of a classic Saison Ale-with refreshing hints of lemon and pepper. From the World Beer Championships tasting-- "Golden amber color with a fine white blanket. Aromas of apricot yogurt, praline and meringue with supple, dryish medium-to-full body and a tangy starfruit, Brazil nut, and root vegetable snap on the finish." An epic ale of adventure and exploration A crisp golden-colored ale brewed to impart the secrets of a higher intelligence through its monolithic flavor. Malt and Yeast From a recipe developed together with the Lehigh Valley Homebrewers, we began this quest with Belgian Pilsener & wheat malts and an imported Saison...
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Pumpkin Ale
Style: Pumpkin Ale A.B.V.: 5.2% O.G.: 1.052 I.B.U.: 20
Our fall beer is made with real pumpkins, cloves, ginger, all-spice, nutmeg and cinnamon. This light copper colored Autumn ale will tantalize your taste buds. Pumpkin pie in a glass! Reviews Pumpkin Ale ...
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Rude Elf’s Reserve
Style: Belgian Strong Dark Ale A.B.V.: 10.5% O.G.: 1.100 I.B.U.: 25
A Belgian style Holiday Ale with attitude! After being harassed by elves in the toy workshop and the reindeer in the stables, Rudy found his true calling in Santa's brew house. Keeping his edge and focusing his talents, this elf created a spicy holiday brew that became a Christmas legend of its own. Belgian Strong Dark Ale Brewed with 2-row pale & caramel malts, dark Belgian Candi Sugar, & three Belgian yeast strains. Hops and Spices Brewed with hints of Holiday spice - cinnamon, nutmeg, ginger & clove, hopped with German Tettnang hops. This ruby colored ale is sure to warm you up on a chilly...
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Space Monkey
Style: Saison/Farmhouse Ale with real raspberries A.B.V.: 7% O.G.: 1.070 I.B.U.: 25
Space Monkey is formulated to rocket around your palate with a 21st century complexity in flavor and aroma: hints of lemon and pepper orbit around a raspberry tartness to guarantee a successful flight. Follow the bottling process of our brew Space Monkey in film maker Jeanie Martin's video she created while visiting the Allentown Brew Works. John Prine Brewmaster Beau Baden headed to the John Prine show, in September 2010, to meet with the singer-songwriter that inspired the beer. Space Monkey Reading, PA Style Saison/Farmhouse Ale with real raspberries Ingredients Our mission begins with Belgian Pilsener & wheat malts and a live Saison yeast strain fueled by 300...
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